Si Bon Restaurant and Pastry Swan Bakery Unite
In a noteworthy development for our local culinary scene, Si Bon Restaurant has acquired the esteemed Pastry Swan Bakery, enriching our gastronomic landscape. This union, masterminded by Chef Philippe Caupian, Chef/Owner of Si Bon, embodies a culmination of culinary dreams and promises an elevated dining experience for patrons.
With this acquisition, Chef Philippe gains unprecedented control over the ingredients used in Si Bon’s dishes, ensuring a harmonious fusion of flavors and quality that has come to define the restaurant. Moreover, integrating Pastry Swan’s renowned creations adds a new dimension to Si Bon’s offerings, delighting patrons with a diverse array of sweet and savory treats.
Beyond the confines of the restaurant, the benefits of this merger extend to the community at large. Now, Si Bon’s cuisine enthusiasts can indulge in their favorite dishes from the comfort of home or celebrate special occasions and corporate and fundraising events with the same exceptional flavors. The expanded kitchen facilities empower Chef Philippe to extend his culinary expertise to full-service catering, cooking demonstrations, in-home afternoon tea service, and a convenient box lunch program tailored for desert events.
Supported by a team of seasoned professionals, Si Bon is poised to further solidify its status as a household name in our community. This alliance represents a strategic business move and a testament to the enduring commitment to culinary excellence and community enrichment.
As we embark on this exciting journey, we anticipate many delectable moments and unforgettable experiences for all who indulge in the culinary creations of Si Bon Restaurant and Pastry Swan Bakery by Si Bon.
Enjoy our summer specials! Call (760) 837-0011. We are located: 40101 Monterey Ave STE E5, Rancho Mirage
